Farm Animals

Donkeys are sturdy, herbivorous animals often used for carrying loads. They help the environment by preventing overgrazing in certain areas and maintaining grassland health.

Sheep are herbivores that graze on grass. They help maintain healthy grasslands by controlling vegetation growth and are also valuable for wool, meat, and milk production.

Cows are herbivores that graze on grass. They help in converting grass into milk, meat, and leather, and their manure enriches soil for farming.

Pigs are omnivores that help by eating a variety of food scraps, which reduces waste. They also play a role in agriculture by providing meat and their manure can be used to fertilize soil.

Horses are herbivores used for transportation, work, and sport. They help by assisting with farming, carrying loads, and providing companionship or therapy.

Goats are curious herbivores that graze on a variety of plants. They help manage vegetation by clearing overgrowth, reducing wildfire risk, and maintaining healthy landscapes.

Chickens are omnivores that forage for insects and plants. They help the environment by controlling pests and providing natural fertilization through their droppings.

Turkeys are omnivores that forage for seeds, insects, and plants. They help the environment by controlling insect populations and spreading seeds, which aids in plant growth.